About us

At 5 de Mayo, we’re proud to serve not only delicious food but also an experience that celebrates Mexican hospitality and the joy of sharing great moments. Our cozy, rustic atmosphere is designed to make every visit special, whether you’re here for a family meal, a celebration, or a romantic dinner.

Our history

In the heart of Gillette, 5 de Mayo is more than just a restaurant; it’s a tribute to Mexico’s rich traditions and authentic flavors. Founded by Efrain Flores, our restaurant is inspired by the celebration of the Battle of Puebla, an iconic date symbolizing bravery, culture, and unity.

Since the beginning, we’ve remained committed to offering a genuine culinary experience, using family recipes passed down through generations. Every dish on our menu blends fresh ingredients and traditional spices, bringing the vibrant flavors of Mexico to life

Fresh products

We bring fresh and quality dishes to your table.

Cozy place

Feel at home with our traditional décor

Unique experience

A rustic and traditional space that offers an unforgettable experience.

Our specialties

We’re proud to offer a selection of dishes that capture the essence and flavor of authentic Mexican cuisine. Each of our plates is a celebration of fresh ingredients, traditional techniques, and a touch of creativity. Discover our specialties that will transport you straight to the heart of Mexico:

Creamy pasta with shrimp or chicken

Efrain´s pasta

21.99
Shrimp cooked in spicy sauce

Camarones a la diabla

18.99

Meet our team:

Our success and the quality of our food wouldn’t be possible without the incredible team that makes up our family. Each member brings passion, skill, and dedication to delivering the best dining experience possible. Meet the people who make 5 de Mayo a special place:

Efrain Flores

Marjolina Flores