Our history
In the heart of Gillette, 5 de Mayo is more than just a restaurant; it’s a tribute to Mexico’s rich traditions and authentic flavors. Founded by Efrain Flores, our restaurant is inspired by the celebration of the Battle of Puebla, an iconic date symbolizing bravery, culture, and unity.
Since the beginning, we’ve remained committed to offering a genuine culinary experience, using family recipes passed down through generations. Every dish on our menu blends fresh ingredients and traditional spices, bringing the vibrant flavors of Mexico to life
Creamy pasta with shrimp or chicken
Efrain´s pasta
21.99
Shrimp cooked in spicy sauce
Camarones a la diabla
18.99
Meet our team:
Our success and the quality of our food wouldn’t be possible without the incredible team that makes up our family. Each member brings passion, skill, and dedication to delivering the best dining experience possible. Meet the people who make 5 de Mayo a special place: